South Indian cuisine is recognised and adored across India and beyond. For most vegetarians and non-vegetarians alike, the unusual flavours, tangy twists, sweet infusions, and abundance of veggies utilised in any cuisine is a head-turner. However, it is also deemed illegal to lump all south Indian cuisine under one umbrella. Tamil Nadu cuisine is distinct from those of other states such as Kerala, Andhra Pradesh, and Karnataka. We've compiled a collection of Tamil Nadu culinary dishes and specialties to whet your appetite for a south Indian feast!
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